I managed to get some vouchers for this event so of course, I went. If it was not for the vouchers I would have skipped this event and I asked Mulan to tag along. We arrived at five and the place was already starting to pack. This event was “pay on consumption” due to Press Hall being a Food Court but the great thing was, we could try all the different stalls and the different cuisines they sell.

Yoshi Sushi and Bento

Russian Roulette Takoyaki

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These were really nice and had nice flavours inside. I loved the sauces on top with the seaweed and spring onions as well. Mulan got the spicy takoyaki and regretted it ever since. I tasted some of the hot sauce left behind and it was pretty hot.

Spicy Kaisen Poke

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This poke bowl was packed with nice pieces of salmon, tuna and prawn with nice pieces of avocado, cucumber and red cabbage and the sauce that was with it. I loved the sprinkling of sesame seeds and other spices on top but I would have preferred if they just added a bit more rice. Overall a nice dish.

The Lab

Spicy Korean Pork Belly with Kimchi Slaw; Uncle Kim Hot (THE LAST DAB)

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I had to try this one. Purely because the hot sauce they use is from the Youtube Channel: First We Feast: Hot Ones. The pork was cooked really nicely and I loved salad and kimchi at the bottom. The Dab sauce was hot!. I could take it but it did burn. I really loved this eating experience and having the opportunity to try this Hot Sauce.

NAM D

NAM D Signature Chilli Chicken

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I had this because I had to use my last voucher. The chicken was quite nice and I actually moved everything together. So the salad with tomatoes, chilli sauce and the chicken with nicely cooked spices and onions. When I did this, it made a much better dish and combining all the flavours. It was not as spicy as I thought it would be but it did have a slight kick and I nice fish sauce flavour.

Overall a very good event. I enjoyed myself, but I was slightly rushed as I need to be somewhere at 6. The food offering was good but I thought the food that I did have lacked the theme which was spicy food. I slight shame!