Decided to try the new food court in the new shopping mall Emporium in Melbourne. It has two food areas. One on the lowest floor and one on the fourth floor. I decided to try the one in the fourth floor as it had more variety and also more open. The Foods stalls in this food court are higher quality mainly due to the overall style of the shopping centre.
I decided to try Jimmy Grants. Had heard a few things about this place as it makes a mean souvlaki. So I decided to try the prawn souvlaki.

The prawns a lightly deep fried and had big sized slices of cucumber. It also has honey, mayo and mint. The pita bread looks like it is made by them as it has a more rustic look to it. It is grilled and comes warm and moist when you get your souvlaki. It makes a different as then the whole thing is not dry. The mint is a very nice touch and as well is the mayo but I also suspect there is some yogurt.in it. The prawns are nicely cooked and works all very well together. It is however rather small in size but I suppose that is what you get in a more high class food court.
Overall a very nice place and I heard in the rumor mill it is connected to Australian Masterchef judge George Calombaris. I will need to go back and try the other offerings.
